APG 3.3: Food Security

Increase food security in Feed the Future initiative countries in order to reduce prevalence of poverty and malnutrition.

Other Information:

By the end of the FY 2013, agricultural profitability will improve, on average, by 15% among FTF beneficiary farmers, and one million children under age 2 will experience improved nutrition due to increased access to and utilization of nutritious foods (prevalence of receiving a minimum acceptable diet).

Indicator(s):

Indicator:1

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