Table of Content

• Visions
• Vision [1]


• Missions
• Mission [1]


• Values
• Value [1] Commitment
• Value [2] Independence
• Value [3] Partnerships
• Value [4] Competence
• Value [5] Equality
• Value [6] Diversity
• Value [7] Unity


• Goals
• A: Food Insecurity and Rural Poverty
• A.1: Livelihoods and Resources
• A.2: Vulnerable and Disadvantaged Groups
• A.3: Food and Agricultural Emergencies
• B: Policy and Regulatory Frameworks
• B.1: International Instruments
• B.2: National Policies
• C: Food and Other Products
• C.1: Policies and Institutional Measures
• C.2: Technology
• D: Natural Resources
• D.1: Integrated Natural Resource Management
• D.2: At-Risk Environments
• E: Knowledge Management and Decision-Making
• E.1: Information
• E.2: Assessments, Analyses, and Studies
• E.3: International Agenda
• F: Cross-Organizational Issues
• F.1: Excellence
• F.2: Interdisciplinarity
• F.3: Partnerships and Alliances
• F.4: Management
• F.5: Resources
• F.6: Communications