Documents/HHSFACA148

FACA Committee Purpose & Justification

Strategic_Plan

Start: 2010-10-01, End: 2011-09-30, Publication: 2013-07-09

Source: http://explore.data.gov/resource/datasets/c5i3-bb9j

The information in this plan was imported from the Federal Advisory Committee Act (FACA) database and transformed into StratML Part 1, Strategic Plan, format.

Fiscal Year:2011 Committee Type: Scientific Technical Program Advisory Board

Submitter:

Name:Gannon (J.) Dick

Email:gannon_dick@yahoo.com

Organization:

Name:Food Advisory Committee

Acronym:HHS

Description:
[148]: http://www.fda.gov/oc/advisory/acfood.html

Stakeholder(s):

  • Department of Health and Human Services: [32]: http://www.hhs.gov/
    • Sponsoring Agency (Beneficiary)

  • Dr. Gary R. Acuff Ph.D.: Director, Center for Food Safety and Head, Department of Animal Science, Texas A & M University
    • Committee Member (Performer): Special Government Employee (SGE)

  • Dr. Barbara Blakistone: Director, Scientific Affairs, National Fisheries Institute
    • Committee Member (Performer): Representative

  • Dr. A. Wesley Burks: Professor of Pediatrics, Duke University Medical Center
    • Committee Member (Performer): Special Government Employee (SGE)

  • Dr. O. George Dowdie: Food Technology
    • Committee Member (Performer): Representative

  • Dr. Penelope Fenner-Crisp: Consultant
    • Committee Member (Performer): Special Government Employee (SGE)

  • Dr. Maria Luz Fernandez: Professor, Department of Nutrional Sciences, University of Connecticut
    • Committee Member (Performer): Special Government Employee (SGE)

  • Dr. Harry HS Fong: Emeritus Professor of Pharmacognosy, University of Illinois at Chicago
    • Committee Member (Performer): Special Government Employee (SGE)

  • Dr. Jean Freeland-Graves: The Bess Heflin Centennial Professor/Department of Nutritional Sciences, University of Texas
    • Committee Member (Performer): Special Government Employee (SGE)

  • Dr. Charles Gerba: Professor, Environmental Microbiology, University of Arizona
    • Committee Member (Performer): Special Government Employee (SGE)

  • Dr. George Gray: Professor, Department of Environmental and Occupational Health, George Washington University
    • Committee Member (Performer): Special Government Employee (SGE)

  • Dr. Timothy Jones: State Epidemiologist, Tennessee Department of Health
    • Committee Member (Performer): Special Government Employee (SGE)

  • Dr. Edward Kennelly Ph.D.: Associate Professor, Lehman College
    • Committee Member (Performer): Special Government Employee (SGE)

  • Ms. Lisa Lefferts: Consultant
    • Committee Member (Performer): Representative

  • Joan Menke-Schaenzer: Chief Global Quality Officer, ConAgra
    • Committee Member (Performer): Representative

  • Dr. Michael Msall: Section Chief, Developmental and Behavioral Pediatrics, University of Chicago
    • Committee Member (Performer): Special Government Employee (SGE)

  • Dr. Philip Nelson: William Scholle Endowed Chair/Food Science and Technology, Purdue
    • Committee Member (Performer): Special Government Employee (SGE)

  • Dr. Wayne Shreffler: Director, Food Allergy Center, Center for Immunology and Inflamatory Diseases
    • Committee Member (Performer): Special Government Employee (SGE)

  • Dr. Duc Vugia: Chief of Infectious Diseases Branch, California Department of Health
    • Committee Member (Performer): Special Government Employee (SGE)

  • Mr. Christopher Waldrop: Director, Consumer Federation of America
    • Committee Member (Performer): Special Government Employee (SGE)

  • Dr. Kendall Wallace: Professor, Department of Biochemistry & Molecular Biology, University of Minnesota
    • Committee Member (Performer): Special Government Employee (SGE)

  • Dr. Carl Winter Ph.D.: Extension Food Toxicologist, University of California, Davis
    • Committee Member (Performer): Special Government Employee (SGE)